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Description
Elaborado en Kaitouotokoyama Shuzo en Fukushima, este junmai refleja la textura suave y limpia característica del brassage de Aizu, apoyado por agua de manantial procedente del deshielo de las montañas circundantes. La brasserie fundada en 1716 aporta siglos de artesanía a esta expresión clásica.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Reviews
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Kaitouotokoyama Shuzo
Fukushima
Desde su fundación en el primer año de Kyoho, la destilería se dedica a elaborar sake en busca del sabor, aprovechando el clima y el agua pura de las regiones frías.
Est.1716
BrandKaitouotokoyama
Address785 Nakagura Hisagi Minamiaizu Minamiaizu Fukushima
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine