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Description
Yamatsuru Junmaishu es un sake de arroz puro de Nakamotoshuzouten en Nara, elaborado bajo la denominación junmai sin ningún alcohol destilado añadido. El índice de pulido cumple el estándar junmai, permitiendo que más del umami natural y el cuerpo del arroz permanezcan en el producto final. Esta expresión refleja el arraigo de la cervecería en la larga historia de la artesanía del sake de Nara.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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