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Description
Junmai ginjo elaborado al 100 % con el arroz 'Benkei', una variedad ancestral recuperada en 2018 en la ciudad de Yumezen, prefectura de Hyogo. Presenta un aroma esplendido, un sabor limpio y el caracter persistente propio de este arroz antiguo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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