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Hokusetsu Junmai Daiginjo

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Description

De la isla de Sado, Hokusetsu Junmai Daiginjo usa Gohyakumangoku pulido al 45%, ofreciendo agradable fragancia ginjo, suave sensación en boca y un final característicamente limpio y brillante.

Specifications
RegionNigata
ABV15%
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Reviews

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Hokusetsu Sake Brewery Co., Ltd.

Nigata
La gastronomía actúa como puente cultural a través del sake, el idioma común del mundo. Agradecemos las bendiciones de la naturaleza de Sado y valoramos la elaboración de sake centrada en el arroz, el agua y el clima. Kita-Snow continúa siendo servida incluso en NOBU, el restaurante que atrae a celebridades en Nueva York, Los Ángeles, Londres y Hong Kong.
Est.1872
BrandHokusetsu
Address2377-2 Tokuwa Sado Niigata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine