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Hanaharu Aizujirushi Namachozoshu

by Hanaharu Shuzo Co.,Ltd  ·  Fukushima
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Description

Una sola pasteurización como nama-chozo confiere a este sake cotidiano de Aizu de la marca Hanaharu un carácter vivo y fresco. Elaborado con arroz pulido al 75 % en una cervecería con raíces en la cuenca de Aizu, en Fukushima.

Specifications
CategoryOther
RegionFukushima
BreweryHanaharu Shuzo Co.,Ltd
ABV14%
Polish Ratio75%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Hanaharu Shuzo Co.,Ltd

Fukushima
La cervecería produce alcohol desde hace 300 años. Con la convicción de que 'la bondad de Aizu es la bondad del sake', concede gran importancia al arroz de Aizu, al pulido propio del arroz y a la elaboración artesanal, creando continuamente un sake que aporta serenidad y paz interior.
Est.1718
BrandHanaharu
AddressFukushima Aizuwakamatsu Kamitamachi Naka 24-1
WebFacebook

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