Description
Nombrado por el castillo de Hachioji, el Junmai de Ozawa Shuzoujou usa arroz cultivado en Tokio al 65 % con agua del acuífero Daigo. Umami limpio y redondeado, dulzura suave y un final suave y agradable.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Yuugengaisha Ozawashuzoujou
Tokyo
Hachioji, el fuerte occidental del castillo de Edo, también era conocido como Kujuyoshi y prosperó durante siglos. Desde 1923, las materias primas provienen de tierras y arroz de Hachioji, produciendo un sake nacional con sabores y aromas ricos.
Est.1926
BrandKuwanomiyako
Address2-15 Yagicho Hachioji -shi Tokyo
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