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Description
El Miyama Nishiki pulido al 59 % define este karakuchi honjozo de Daisekkei Shuzo en Nagano. El Miyama Nishiki, una variedad de región fría desarrollada en Nagano, aporta un carácter limpio y preciso, muy adecuado para el estilo seco.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Daisekkei Shuzo Co.,Ltd
Nagano
Siempre tenemos el objetivo de elaborar un 'sake honesto que los clientes adoren' y nos dedicamos a la mejora continua de su calidad. Avanzamos paso a paso, sin descuidar el esfuerzo constante, para satisfacer al mayor número de personas posible.
Est.1898
BrandDaisekkei
Address9642-2 Ikeda Town Association Dyeing Ikeda Town Association
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