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Daiginjo Fukushogun

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Description

El Yamada Nishiki pulido al 35 % se combina con la levadura propia M310 de la cervecería para producir este daiginjo, que ha obtenido una medalla de oro en el International Wine Challenge 2020 y catorce medallas de oro en la Competición Nacional de Nuevos Sakes. Limpio, aromático y suave, representa la expresión insignia de esta cervecería de Ibaraki.

Specifications
CategoryDaiginjo
RegionIbaraki
ABV16%
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

MEIRI SHURUI Co.LTD

Ibaraki
Para elaborar un sake delicioso, son indispensables un buen arroz, buena agua y una levadura de calidad. La levadura Mei-Ogawa y la levadura M310, en poder de Meitsu sake, tienen una excelente naturaleza: crean un refrescante aroma ginjo y raramente producen acidez.
Est.1860
BrandFukushougun
Address338 Moto Yoshida Mito Ibaraki

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