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Description
Este namazake genshu de Shimabijin en Hyogo combina la frescura del sake no pasteurizado con el sabor concentrado del genshu no diluido. El mayor contenido alcohólico y la vitalidad cruda le confieren un perfil audaz y expresivo en comparación con las versiones estándar diluidas o pasteurizadas.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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