Azumarikishi Junmai Ginjo Gohyakumangoku

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Description

Un junmai ginjo elaborado con Gohyakumangoku pulido al 55% en Shimazaki Shuzo, la destilería de cueva de Tochigi fundada en 1849. El aroma afrutado y el carácter suave y rico en umami presentes en toda la gama ginjo Azumarikishi están arraigados en el compromiso duradero de la destilería con la elaboración centrada en el arroz.

Specifications

CategoryJunmai Ginjo

RegionTochigi

BreweryShimazaki Shuzo Co.,Ltd

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Shimazaki Shuzo Co.,Ltd

Tochigi

La cervecería utiliza las aguas subterráneas del río Naka, que brotan del monte Nasu, para elaborar un sake cotidiano de alta calidad en un entorno natural excepcional, con arroz de primera calidad. También mantiene cuevas de almacenamiento para explorar nuevas expresiones de sake.

Est.1849

BrandAzumarikishi

Address1-11-18 Chuo Nasukarasuyama Tochigi

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Azumarikishi Junmai Ginjo Gohyakumangoku

Shimazaki Shuzo Co.,Ltd

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