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Azakura Junmaidaiginjo Murokanamagenshu Gentei Teruispecial

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Description

Un Junmai Daiginjo de producción limitada de Azakura Shuzo en Akita, este Terui Special usa Misato Nishiki pulido al 45 % y se embotella sin filtrar, sin pasteurizar y sin diluir para lograr la máxima frescura e impacto. El estilo muroka namagenshu preserva los aromas vibrantes y el carácter directo del arroz en el que Azakura se especializa en toda su gama premium.

Specifications
RegionAkita
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

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