Description
El arroz Yamada Nishiki pulido al 60 % se emplea en este tokubetsu junmai nama (sin pasteurizar) de verano de Amabuki Shuzo, celebrando la estación con un carácter fresco y vivo. La designación nama garantiza que el sake conserve su perfil vibrante y sin calentar.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
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Amabuki Shuzo Co.
Saga
Amabuki elabora sakés originales utilizando levaduras de flores, combinando la herencia artesanal de generaciones anteriores con la perspectiva renovada de sus maestros cerveceros actuales.
Est.1688
BrandAmabuki
Address2894 Higashio Miyaki Sanyo Saga
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