Pull to refresh

Tsukasabotan Nagata nouhou Jumaiginjoshu

🍶
Description

Die beiden beliebten Produkte 'Yamada Nishiki aus der Nagata-Landwirtschaft von Sagawa' und 'Yamada Nishiki aus der Nagata-Landwirtschaft von Kubokawa', bekannt als vollwertige lokale Sakes aus Tosa, wurden zu einem einzigen Ausdruck zusammengeführt und in ihrem Ansatz der lokalen Produktion und des lokalen Konsums weiter verfeinert.

Specifications
CategoryJunmai Ginjo
RegionKouchi
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine