Pull to refresh

Tomigawa Junmai Daiginjo (Banshuuaiyama) Murokanamagenshu

🍶
Description

Ein Junmai Daiginjo, gebraut mit Banshu Aiyama-Reis aus der Präfektur Hyogo. Ein süßer und geschmacksreicher sake.

Specifications
RegionTochigi
ABV16.9%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Tomikawa Shuzoten Co.,Ltd

Tochigi
Die Brauerei stellt ihren sake sorgfältig, Tank für Tank, in kleinen Mengen her. Sie möchte die Tradition von Echigo Mori fortführen und sake produzieren, bei dem Kunden sagen 'noch einmal'.
Est.1913
BrandChuuai
Address998 Otsuki Yaita Tochigi

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine