Description
Benannt nach dem Tang-Dynastiedichter Bai Juyi, vereint dieses Daiginjo von Akita Shuzo langgereifte Sake für Melonen- und Orangenaromen, einen milden, umamireichen Körper und einen seidigen, eleganten Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
Akita Shuzo Co., Ltd.
Akita
Die Brauerei trägt den Geist des Gründers weiter, die Philosophie des 'unvollendeten Weges', und schafft Sake, der traditionelle Techniken mit einem neuen Zeitgefühl verbindet. Zudem nutzen die Anwohner das Brauereiwasser.
Est.1908
BrandSuirakuten
Address23-28 Shinya Motomachi Akita Akita
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine