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Sakushumusashi Namachozoshu

by Nanbashuzou KK  ·  Okayama
🍶
Description

Sakushumusashi Namachozoshu wird in der Präfektur Okayama unpasteurisiert unter Kältebedingungen gelagert, bevor es bei der Abfüllung einmalig wärmebehandelt wird. Dieses Nama-Chozo-Verfahren bewahrt den frischen Charakter des Sake aus der Bingo-Region während der Reifezeit.

Specifications
CategoryOther
RegionOkayama
BreweryNanbashuzou KK
ABV14%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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