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Junmai

Pure Ibaraki Shizuku

by Urazato Shuzoten  ·  Ibaraki
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Description

Hitachi Nishiki, auf 55% poliert, wird für den shizuku (tropfgepressten) Ausdruck des Pure Ibaraki junmai der Urazato Shuzoten verwendet. Das Schwerkraftpressen ohne mechanische Kraft erfasst nur den zartesten Teil des Ablaufs.

Specifications
CategoryJunmai
RegionIbaraki
BreweryUrazato Shuzoten
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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TX Label
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Pure Ibaraki Nama
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine