Pull to refresh

Ogosebairin Junmaishu

🍶
Description

Ein Junmaishu von Sato Shuzoten in Ogose, Saitama, ausschließlich aus Reis und Wasser gebraut, mit dem direkten Reisgeschmack und dem weichen unterirdischen Wasser der Ogose-Pflaumenregion.

Specifications
CategoryJunmai
RegionSaitama
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Sato Shuzoten Co.,Ltd

Saitama
Sato Sake Brewery verwendet kleine Tanks, um wirklich köstlichen lokalen sake herzustellen.
Est.1844
BrandOgosebairin
Address141-1 Tsukune Ogu Iruma Saitama

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine