Pull to refresh
OneSip
Daiginjo

Kokoshu Daiginjo

by Uno Shuzojo Co,Ltd  ·  Fukui
🍶
Description

Gohyakumangoku-Reis bildet die Grundlage dieses gereiften Koshu Daiginjo von Uno Shuzojo in Fukui. Eine längere Reifung fügt Tiefe und Weichheit hinzu, was als Premium-Daiginjo-Basis beginnt.

Specifications
CategoryDaiginjo
RegionFukui
BreweryUno Shuzojo Co,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Uno Shuzojo Co,Ltd

Fukui
Mit dem Ziel, hochwertige Rohstoffe zu verwenden und ausgezeichnete Produkte unter dem Motto Qualität zuerst herzustellen, widmet das gesamte Team, einschließlich Herrn Mori dem Brauer, Tag und Nacht seine Seele.
Est.1620
BrandIchinotani
Address3-4 Honmachi Ono Fukui
WebFacebook

More from this Brewery

Tobin Nakadori Daiginjo Akatsuki Nama Genshu
Tobin Nakadori Daiginjo Akatsuki Nama Genshu
Other
Shoki Honjozo
Shoki Honjozo
Honjozo
Onoyukibijin Honjozo
Onoyukibijin Honjozo
Honjozo
Okarakuchi Junmaishu +10
Okarakuchi Junmaishu +10
Junmai
Nijudaimejimbe Daiginjo
Nijudaimejimbe Daiginjo
Daiginjo
Nigorishu Honjozo
Nigorishu Honjozo
Honjozo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine