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Kibinogimpuu Komeshibori Namazakegenshu

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Description

Die Reichhaltigkeit und Vitalität dieses rohen genshu, mit seinen fruchtigen Aromen, die an frisch gepressten Saft erinnern, machen ihn zu einem bemerkenswerten Ausdruck, der den Namen 'Reiswein' vollauf verdient.

Specifications
CategoryOther
RegionOkayama
ABV19%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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