Pull to refresh
OneSip
Junmai

Junmai Gottsuikarakuchi Kirai Shiro

by Tsukasagiku Shuzo Co.,Ltd  ·  Tokushima
🍶
Description

Gottsuikarakuchi (was 'extrem trocken' bedeutet) im Kirai Shiro-Label verwendet lokal angebauten Tokushima-Reis. Mit 70 % Poliergrad liefert er einen ausgeprägten trockenen Charakter mit einem scharfen, markanten Abgang.

Specifications
CategoryJunmai
RegionTokushima
BreweryTsukasagiku Shuzo Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Tsukasagiku Shuzo Co.,Ltd

Tokushima
An diesem gesegneten Ort inmitten wunderbarer Natur aufgewachsen, möchte die Brauerei sake schaffen, der denen ein 'Lächeln' schenkt, die ihn trinken. Sie legt großen Wert auf die Qualität der Zutaten, fördert handwerkliche Arbeit und widmet sich dem Brauen von reinem Junmai-sake ausschließlich aus Reis und Reis-koji.
Est.1896
BrandTsukasagiku
Address93 Myomi Mima Mima Tokushima
WebFacebook

More from this Brewery

Tokubetsu Junmai Umakuchi Kiraikuro
Tokubetsu Junmai Umakuchi Kiraikuro
Junmai
Tokubetsu Junmai Anabukigawa
Tokubetsu Junmai Anabukigawa
Junmai
Komodaru Hengaotype Junmai
Komodaru Hengaotype Junmai
Junmai
Kirai Tokubetsu Junmai Umakuchinokuro
Kirai Tokubetsu Junmai Umakuchinokuro
Tokubetsu Junmai
Kirai Tokubetsu Junmai Kouminoshiro
Kirai Tokubetsu Junmai Kouminoshiro
Tokubetsu Junmai
Kirai Tokubetsu Junmai Koukinoaka
Kirai Tokubetsu Junmai Koukinoaka
Tokubetsu Junmai

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine