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Inasato Daiginjo Yamadanishiki

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Description

Yamada Nishiki, auf 38 % poliert, prägt diesen flagship-Ibaraki-daiginjo der Isokura Shuzo unter dem Inasato-Label. Mit Quellwasser aus Hitachi gebraut für ein klares, feines ginjo-Aroma und vielschichtige Tiefe.

Specifications
CategoryDaiginjo
RegionIbaraki
ABV16%
Polish Ratio38%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Isokura Shuzo Brewing Company

Ibaraki
Sake ist Teil des Alltags. Es gibt Menschen. Ein einfaches und natürliches Leben. Hergestellt in Verbindung mit den Menschen, mit lokalem Wasser, Reis und Brauern. Von der Region geschätzt. Der Geschmack und das Aroma des Reises.
Est.1868
BrandInasato
Address2281-1 Inada Kasama Ibaraki

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