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Description
Karakuchi Shibottamamma ist trocken und ungefiltert, verwendet Nippon Bare bei 70 %. Bestimmter Kornkörper, saubere Bitterkeit und ein scharfer Ibaraki-Abgang durchschneiden mühelos reichere Aromen.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Isokura Shuzo Brewing Company
Ibaraki
Sake ist Teil des Alltags. Es gibt Menschen. Ein einfaches und natürliches Leben. Hergestellt in Verbindung mit den Menschen, mit lokalem Wasser, Reis und Brauern. Von der Region geschätzt. Der Geschmack und das Aroma des Reises.
Est.1868
BrandInasato
Address2281-1 Inada Kasama Ibaraki
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine