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Hukumuryo Daiginjosannenjukuseigensyu Kutsukakegonuemon

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Description

Ein drei Jahre bei Eistemperatur gereifter daiginjo genshu, der ein mildes, abgerundetes Aroma und einen Geschmack von bemerkenswerter Tiefe entwickelt.

Specifications
CategoryDaiginjo
RegionNagano
ABV18%
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Kutsukake Shuzo Co.,Ltd.

Nagano
Seit Generationen entlang der alten Nordlandstraße ist dieser Sake als lokaler Sake beliebt. Die Devise lautet, Qualität stets an erste Stelle zu setzen und einen Sake zu brauen, der von möglichst vielen Menschen geliebt wird.
Est.1688
BrandFukumuryou
Address35 Shimo -Shiojiri Ueda Nagano

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