Pull to refresh
OneSip
Daiginjo

Houmei Daiginjo Sinsyusiboritatenamgensyu

by Houmeishuzou KK  ·  Hyogo
🍶
Description

Yamada Nishiki, der beste Sake-Reis, auf 50 % poliert, frisch gepresst für ein reiches und ausdrucksstarkes Ergebnis.

Specifications
CategoryDaiginjo
RegionHyogo
BreweryHoumeishuzou KK
ABV18%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

More from this Brewery

Yumenotobira Junmai Ginjo
Yumenotobira Junmai Ginjo
Junmai Ginjo
Yumenotobira Honjozo Sinsyunamagensyu
Yumenotobira Honjozo Sinsyunamagensyu
Honjozo
Yumenotobira Honjozo
Yumenotobira Honjozo
Honjozo
Yumenotobira Dekansyobusi Sinsyusiboritatenamagensyu
Yumenotobira Dekansyobusi Sinsyusiboritatenamagensyu
Other
Yumenotobira Dekanshobushi Futsushu
Yumenotobira Dekanshobushi Futsushu
Other
Sasanoshizuku Junmai Daiginjo
Sasanoshizuku Junmai Daiginjo
Junmai Daiginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine