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Description
Daiginjoshu Denemon ist der repräsentative Daiginjo der Brauerei mit einem zarten Aroma in der traditionellen Tanrei-Trockenart Niigatapräfektur. Nach sorgfältigem Produktionsmanagement wird er bei 0 Grad in der Kältekammer gelagert und ruht ruhig bis zur Abfüllung. Geschmack und Aroma harmonieren ausgewogen, der Abgang ist klar und der Nachgeschmack frisch und belebend.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Est.1996
BrandDenemon
Address101 -1 Uchishimi Kita -ku Niigata Niigata
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