Description
Chitosenomatsu Shuzo in Okinawa produziert Sake unter einzigartigen subtropischen Bedingungen, mit nicht offengelegtem Reis und Polierverhältnis. Okinawas warmes, feuchtes Klima ist eine Besonderheit in der nationalen Sakelandschaft.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Chitosenomatsu Shuzo Co.,Ltd
Fukuoka
Chitosenomatsu setzt auf Handarbeit und verwendet mineralhaltiges unterirdisches Wasser. Der sake wird in traditionellen Tanks gepresst, nach seit Generationen überlieferten Methoden.
Est.1855
BrandChitosenomatsu
Address370-1 Imayama Kitano Kurume -shi Fukuoka
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Pairings
Food type guide
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