Skip to main content
Pull to refresh
Other

Sanko Reishu

🍶
Description

Sanko Reishu é um sake em estilo refrigerado da Sankoumasamune em Niimi, Okayama, armazenado em temperatura de gelo desde a prensagem para garantir o frescor. A cervejaria utiliza água subterrânea do vale Sanko e arroz Omachi e Yamada Nishiki cultivado por contrato, produzindo sake tipicamente seco com mordida nítida e limpa.

Specifications
CategoryOther
RegionOkayama
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine