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Description
Tokubetsu junmai elaborado com arroz Ginotome (ぎのとめ) polido a 55%, envelhecido na cervejaria antes do lançamento no estilo kuragakoi (envelhecido em armazém). Produzido em Morioka, Iwate, com a fonte de água regional e as técnicas dos toji Nanbu, tem sabor seco e limpo, ideal para harmonização com alimentos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Sakuragaoshuzo Co.,Ltd
Iwate
Localizada a leste de Morioka, ao pé de Tatara, a Sakuragao produz sake em meio à natureza exuberante, aplicando as técnicas tradicionais de Nanbu Toji.
Est.1973
BrandSakuragao
Address23-18 Kawamicho Morioka Iwate
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Pairings
Food type guide
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