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Sakuragao Junmai Ginjo Gingingagowarimigaki

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Description

Junmai ginjo da linha Sakuragao, polido a 50% com arroz Ginga (吟ぎんが), elaborado em Morioka, Iwate, com fermento desenvolvido localmente e a habilidade dos toji Nanbu. O polimento a 50% resulta em um caráter frutado e animado com um final limpo e bem definido.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Sakuragaoshuzo Co.,Ltd

Iwate
Localizada a leste de Morioka, ao pé de Tatara, a Sakuragao produz sake em meio à natureza exuberante, aplicando as técnicas tradicionais de Nanbu Toji.
Est.1973
BrandSakuragao
Address23-18 Kawamicho Morioka Iwate

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