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Kaori Ramman Junmai Daiginjo

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Description

Produzido com a "Komachi Yeast Special" pelo método de fermentação em baixas temperaturas. Destaca-se pelo aroma imponente e pelo sabor elegante, com corpo e profundidade.

Specifications
RegionAkita
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Akita Meijyo Co.,Ltd

Akita
Em 1923, empresarios e politicos da prefeitura investiram e fundaram a empresa com o proposito de expandir o sake de Akita por todo o pais. Desde a fundacao, a empresa se dedica a melhorar a tecnologia e os equipamentos de producao de sake, sempre priorizando a qualidade.
Est.1922
BrandRanman
Address4-23 carpenter Yuzawa-shi Akita

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