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Ginjo

Kamenoi Kinkame Ginjo

by Kamenoishuzou KK  ·  Yamagata
🍶
Description

Kinkame Ginjo é o ginjo regular da Kamenoishuzou em Tsuruoka, Yamagata, a mesma kura responsável pelas conhecidas linhas Kudoki Jozu e Bakuren. A cervejaria, fundada em 1875, utiliza o fermento Ogawa (Kyokai No. 10) para obter o caráter de baixa acidez, limpo e levemente adocicado que define seu estilo de casa.

Specifications
CategoryGinjo
RegionYamagata
BreweryKamenoishuzou KK
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

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