🍶
Description
Junmai genshu nama prensado recentemente, produzido com arroz como matéria-prima e engarrafado em garrafas reutilizáveis, refletindo o compromisso da cervejaria com a sustentabilidade e a redução de resíduos por meio da compostagem.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Mizutani Shuzo Co.,Ltd
Aichi
Com foco no sake adocicado, a destilaria trabalha na produção de um sake com aroma agradável e sabor refinado.
BrandSempyou
Address12 Hisayama Takaba Aisai -shi Aichi
More from this Brewery
No reviews yet. Be the first to review!
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine