Description
Sake de grau josen sob o rótulo Shogun, da Hirakishuzo em Asakuchi, Okayama. Elaborado com arroz Bizen de Okayama e água filtrada pelo granito do Monte Ryoshosan, oferece um estilo bem equilibrado e versátil à mesa, alinhado com a filosofia da kura de criar sakes feitos para acompanhar refeições.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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