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Description
O arroz Yamadanishiki e Tama Sakae polido a 60% define este tokubetsu honjozo de Shimane da KK Takeshita Honten, sob o rótulo Izumohomare. Elaborado na região San'in de Shimane, com sua característica água mineral suave.
Specifications
CategoryTokubetsu Honjozo
RegionShimane
BreweryKK Takeshitahonten
BrandIzumo Homare
ABV16%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Pairings
Food type guide
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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