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Description
Daiginjo seco e tanrei, elaborado com arroz Gohyakumangoku cultivado por agricultores locais.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
Utsunomiya Shuzo co., ltd.
Tochigi
Apreciado como sake local de Tochigi. 'Mesmo que o sake em uma pequena taça seja limitado, o sabor é infinito quando o coração do criador está presente.'
Est.1871
BrandShikisakura
Address248 Yanagida Utsunomiya Tochigi
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Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Soy Milk Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
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Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine