Description
Sasanishiki rice, polished to 60%, lends this honjozo a low-viscosity, clean character suited to delicate Japanese cuisine. Brewed at Iwate's Washinoo using subterranean water from Mt. Iwate, it carries a light sweetness and rice-forward umami that comes alive as a warm sake.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Washinoo Co.,Ltd
Iwate
In the past, Iwate Mt. Iwate was called "eagle tail" in the sense of a sake brewery at the foot of this mountain because it was called Iwashiyama.
Est.1829
BrandWashinoo
Address22-158 Hachimantai Iwate
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