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Yoshimune Honjozo - Honjozo sake from Tenchoushimamura Shuzo Co.,Ltd, Wakayama
Description

A honjozo produced under the Yoshimune label, named after Tokugawa Yoshimune, the eighth Shogun who was born in Kishu (modern Wakayama). Brewed with sake-brewing rice polished to 70%, it delivers a clean, slightly dry profile suited to both warm and cold serving temperatures.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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¥5,000
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Tenchoushimamura Shuzo Co.,Ltd

Wakayama
In the Meiji era, it was sold in brands such as "World King" and "Chrysanthemum". In the early Taisho era, Hitohiko Asuka was assigned to the 61st Regiment in Wakayama, and when he lived in a villa of the Shimamura family, he was officially named "Tencho". For about half a century, it is one of the few sake breweries in Wakayama Prefecture, which has been offering a sake "Tenpo" to the Emperor's family with special permission. The characters of the label such as "Junjin" and "Kumanoji" were written by Irie Aigo, who was the chief of the Emperor Showa.
Est.1885
BrandTenchou
Address7-4 Honmachi Wakayama Wakayama
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese