Tennenshu (natural sake) is brewed with Fukuhikari rice milled to 60% using Ishizuchi Mountain spring water in Imabari, Ehime, following the brewery's commitment to Ehime-origin ingredients. The tokubetsu junmai designation reflects careful processing that draws out the rice's natural sweetness alongside a clean, dry backbone.
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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