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Yachiyo Namacho

by Yachiyo Shuzo & Co. ย ยทย  Akita
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๐Ÿถ
Description

Namacho (namazochoshu) is a style bottled with just one heat treatment before shipment, preserving the fresh, crisp character of unpasteurized sake while offering greater stability than full nama. This honjozo from Akita's Yachiyo Shuzo uses soft mountain spring water and delivers a clean, light profile suited to chilled or room-temperature drinking.

Specifications
CategoryHonjozo
RegionAkita
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Est.1915
BrandYachiyo
Address60 Rokugo Motomichi Misato Senboku Akita
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese