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Description
Uzume Daiginjo Tobindori from Ito Shuzou in Mie Prefecture is a single-drop, drip-pressed namazake, where the sake flows freely from hanging bags under its own weight without any pressing force applied. This tobindori technique is reserved for only the finest daiginjo, yielding an extraordinarily delicate, aromatic sake with rice polished to 50% or below.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Ito Shuzou Co.,Ltd.
Mie
Founded 1847. As a Mie local sake, we are particular about the raw materials from Mie Prefecture, and we are exploring safe and secure three -layer sake while protecting traditional taste.
Est.1847
BrandUzume
Address110 Sakuramachi Yokkaichi Mie
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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