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Toyotamasamune

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Description

Brewed since the 1950s in Toyota City, Aichi Prefecture, this standard seishu from Toyota Shuzo is made with sake brewing rice polished to 70%. The brewery draws on the Yahagi River's alluvial spring water for a clean, balanced everyday sake.

Specifications
CategoryOther
RegionAichi
ABV15%
Polish Ratio70%

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Toyota Shuzo Co.,Ltd

Aichi
Founded in Taisho 12, he operates a sake brewery business in a 5 -minute walk from Meitetsu Toyoda Station, the center of Toyota City. It is supported by a wide range of fans, mainly in the local area.
Est.1923
BrandToyotamasamune
Address5-2-12 Kitamachi Toyota Aichi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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