A tokubetsu junmai from Kitaya in Fukuoka, brewed with a special rice or milling ratio that elevates it above the standard junmai classification. Rich umami from pure rice fermentation is balanced by a clean, dry finish that reflects the brewery's Kyushu heritage.
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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