Description
Tokubetsu Junmai Maboroshinokaganotoko is a tokubetsu junmai from Kano Shuzo in Ishikawa Prefecture, evoking the romantic imagery of the Kaga region's ancient brewing legacy through its name meaning the phantom bedding of Kaga. The tokubetsu designation indicates a special brewing specification such as a higher-grade rice or lower polishing ratio than standard junmai.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Kano Shuzo Co.,Ltd
Ishikawa
Since he was founded in 1819, he worked on cultivation of rice cultivation and tea, and in one year, he was a great harvest of the United States and celebrated with the farmers, and prayed that he would continue forever. Gen was named. The sake rice is made from Yamada Nishiki, which is grown in -house, and 5 million stones from Kaga, and uses water that springs out of Hakusan's clear underground water, "Hakusui no well", and is dignified by Mr. Noto and Kurito by Mr. Noto. It is prepared by handmade.
Est.1819
BrandJoukigen
Address6 Yokaichi Town Kaga Ishikawa
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Green Curry
Spicy
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Light body refreshes the palate
6
Yakitori (Tare)
Japanese
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7
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8
Oden
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