Description
It has a gentle ginjo fragrance and the umami of rice, with a clean and crisp taste.
Specifications
CategoryJunmai Ginjo
RegionIshikawa
BreweryKano Shuzo Co.,Ltd
BrandMasurao
RiceYamada Nishiki, Gohyakumangoku
SMV+3
Acidity1.4
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean โ the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
2
Shops
2
Offers
๏ฟฅ1,650
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviewsย (0)
No reviews yet. Be the first to review!
Kano Shuzo Co.,Ltd
Ishikawa
Since he was founded in 1819, he worked on cultivation of rice cultivation and tea, and in one year, he was a great harvest of the United States and celebrated with the farmers, and prayed that he would continue forever. Gen was named. The sake rice is made from Yamada Nishiki, which is grown in -house, and 5 million stones from Kaga, and uses water that springs out of Hakusan's clear underground water, "Hakusui no well", and is dignified by Mr. Noto and Kurito by Mr. Noto. It is prepared by handmade.
Est.1819
BrandJoukigen
Address6 Yokaichi Town Kaga Ishikawa
More from this Brewery
๐ Sake Guides
Pairings
Food type guide
Derived from this sakeโs published spec (SMV and acidity).๐ฅ
Yakitori (Salt)
Japanese
โ
โ
โ
โ
โ
Traditional balance ideal for Japanese cuisine
๐ฅ
Chawanmushi
Japanese
โ
โ
โ
โ
โ
Traditional balance ideal for Japanese cuisine
๐ฅ
Saikyo-zuke Fish
Japanese
โ
โ
โ
โ
โ
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
โ
โ
โ
โ
โ
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
โ
โ
โ
โ
โ
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
โ
โ
โ
โ
โ
Traditional balance ideal for Japanese cuisine
7
Boiled Tofu
Vegetables
โ
โ
โ
โ
โ
Light profile preserves vegetable freshness
8
Pickled Vegetables
Vegetables
โ
โ
โ
โ
โ
Light profile preserves vegetable freshness