Description
Released from February through April, this seasonal Junmai is crafted as a flower-viewing sake, meant to accompany the arrival of spring in Yamagata. It is brewed in the limited-release hanami tradition, offering a fresh and gentle character suited to the season. The timing aligns with cherry blossom season in northern Japan.
Specifications
CategoryJunmai
RegionYamagata
BreweryKojima Sohonten Co., Ltd.
BrandToko
RiceRice from Yamagata
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Kojima Sohonten Co., Ltd.
Yamagata
At the time of the founding in Yonezawa in Keicho 2nd, Kenshin Uesugi was a liquor store for Kenshin Uesugi and continues to the present. We are aiming for sake brewing that you will want to keep near you at an important life.
Est.1597
BrandToko
Address2-2-3 Honmachi Yonezawa Yamagata
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