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Description
Produced under the Tokachi label of Kamikawa Taisetsu Sake Brewery, this junmai ginjo is bottled unfiltered and raw with an extra-dry profile. Brewed using Hokkaido-grown sake rice and water from the Hidaka mountain system, it aims for the brewery's signature style: sake that keeps drawing you back to the next sip.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Kamikawa Taisetsu Sake Brewery Co.,Ltd
Hokkaido
The prepared water is an ideal natural water for sake brewing, which is the source of the spring water of the Daisetsuyama system that bears perennial snow. Sake rice is a small -quality and high -quality, high -quality, high -quality, using a handmade traditional method, using a brewing suitable rice made by a trusted producer with a trusted face. We perform Junmai sake brewing. It is not extreme, but usually delicious local sake. Aiming for sake brewing that will be pleased by more people, we will send local brands in Hokkaido to the world and Made in Japan to the world.
Est.2017
BrandKawakamitaisetsu
Address25th Asahi Kamikawa Kamikawa Hokkaido
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