Description
Taito Junmai Daiginjo is the flagship of Chiyonosono's Kumamoto-origin Taito label, brewed with Yamada Nishiki and Kumamoto yeast using slow, low-temperature fermentation to achieve the refined aromatics and silky texture expected of the daiginjo grade. Kumamoto Prefecture is recognized as a historic center of yeast research, lending this sake a particularly well-developed floral character.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Chiyonosonoshuzo Co.,Ltd
Kumamoto
Aim for drinking and delicious alcohol and alcohol that enrich the heart of the drinker.
Est.1896
BrandChiyonosono
Address1782 Yamaga Yamaga Kumamoto
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
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