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Soto Junmai Ginjo

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๐Ÿถ
Description

Brewed in Nagano Prefecture with Miyamanishiki rice polished to 55%, this junmai ginjo offers a bouquet of bright fruit and spring blossoms alongside a refined minerality. Expect notes of white grape, apple, and banana bread on the nose, with vibrant acidity and stone fruit on the palate. It reaches 14% ABV and is produced without additives.

Specifications
CategoryJunmai Ginjo
BrandSOTO
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean โ€” the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
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