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Shuzonomeshu

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Description

Produced at this Gifu brewery using self-distilled rice shochu and home-brewed sake for blending, this umeshu is made with ume plums steeped in the house spirit and balanced with rock sugar. The brewery's ethos of in-house production across all categories extends to every ingredient in this liqueur.

Specifications
CategoryOther
RegionGifu
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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Hakusen Sake Shuzo Co.,Ltd

Gifu
Located in Kawabe -cho, famous as a boat kingdom, a warehouse for buying sake
Est.1899
BrandHanamikura
Address28 Nakawabe Kawabe Kamo Gifu
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine